Cold Brew Coffee refers to the process of steeping coffee grounds in room temperature or cold water for an extended period. It is perfect people who can’t stand the acidity of regular coffee as many of the oils, fats, and acids aren’t fully diluted with the cold water. Another reason I love cold brew coffee is that I can make a batch at the beginning of the week and enjoy it for 7 days before it starts to go bad. I hope you enjoy the recipe for Cold Brew Coffee. If you have recipe you would like to see me make, let me know in the comments below. Let me know of what you think of this recipe on via twitter or instagram (@vegetarianbaker & #thevegetarianbaker).