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How To Make Easy Caramel Dip | Only 4 Ingredients

Caramel dip is one of those dips that just go great with almost anything. It is sweet enough that you could have it as a dessert, but also good enough that you could have it is has a snack. This easy caramel dip requires to heat or machines, just a little elbow crease. Enjoy it at room temperature with pretzels, apples, or anything you think would taste great with it. If you have recipe you would like to see me make, let me know in the comments below. Let me know of what you think of this recipe on via twitter or instagram(@vegetarianbaker & #thevegetarianbaker)

Learn How To Make The Apple Chips Here

How To Make Homemade Caramel Dip | Only 4 Ingredients

 

 

 

 

Homemade Caramel Dip
A simple no bake caramel dip for those you need a sweet treat now.
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Ingredients
  1. 3/4 Cup Brown Sugar
  2. 8 oz Cream Cheese (Room Temperature)
  3. 1/4 Cup Granulated Sugar
  4. 2 Teaspoons Vanilla Extract
Instructions
  1. Combine all ingredients into a bowl.
  2. Mix with spatula, mixer, or hand mixer until smooth.
  3. Enjoy at room temperature.
Adapted from Recipe Video Link
Adapted from Recipe Video Link
Vegetarian Baker http://vegetarianbaker.com/
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