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How To Make Avocado Hummus | Healthy Vegan Recipe

This Avocado Hummus recipe combines two of my favorite ingredients into a delicious & healthy vegan dish. Avocados in this recipe add some creaminess to the hummus and cilantro adds much-needed health benefits. Avocado Hummus will take your next picnic, potluck, or sporting event to the next level.

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How To Make Avocado Hummus | Healthy Vegan Recipe

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Avocado Hummus | Healthy Vegan Recipe
Serves 6
Avocado Hummus is a healthy vegan dish to take to your next picnic, potluck, or sporting event.
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Prep Time
5 min
Total Time
10 min
Prep Time
5 min
Total Time
10 min
Ingredients
  1. Avocados | 2 ea, Ripe
  2. Chickpeas | 2 Cups, Canned or Cooked
  3. Fresh Cilantro | 1/4 Cup
  4. Juice & Zest of 1 Lemon
  5. Olive Oil | 3 Tablespoons
  6. Garlic | 2 Cloves
  7. Salt & Pepper | To Taste
Instructions
  1. In a food processor, add all of the ingredients. Blend until smooth. Make sure to occasionally scrape down the sides to ensure an even product.
  2. Serve with homemade pita chips, on top of a salad, or however you regularly enjoy your hummus recipes.
Notes
  1. If you don't like cilantro, omit it.
Adapted from Recipe Video Link
Adapted from Recipe Video Link
Vegetarian Baker http://vegetarianbaker.com/
How To Make Avocado Hummus | Healthy Vegan Recipe

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