Peppermint Mocha Frappuccino (Starbucks Copy Cat Recipe)
The holiday season is coming up very quickly and one of the key flavors of the holidays is Peppermint. The Peppermint Mocha Frappuccino is so amazing and I know that you all will love this. You will no longer need to go to Starbucks and pay big $$$ for your favorite holiday drink. You can make this with normal ingredients that you can keep in your refrigerator. ENJOY!!!!!
If you have recipe you would like to see me make, let me know in the comments below. Let me know of what you think of this recipe on via twitter or instagram(@vegetarianbaker & #thevegetarianbaker)
Peppermint Mocha Frappuccino (Starbucks Copy Cat Recipe)
2013-11-14 16:18:48
Prep Time
1 hr
Cook Time
5 min
Total Time
1 hr 5 min
Ingredients
- 12 oz Coffee
- 4 oz Creamer
- 12 oz Soy Milk
- 2 Tsp Cocoa Powder
Instructions
- Pour Half of the coffee and creamer into ice tray.
- Put ice, rest of the coffee, soy milk, cocoa powder into a blender.
- Blend until smooth.
- Enjoy.
Vegetarian Baker https://vegetarianbaker.com/
4 Comments
Awesome!! Thank you for this. Can you give a smaller version for one person please 🙂
Have a great day!!
This makes one large portion. I’d say you could half it to make it a smaller portion.
How much peppermint?
If you use extract. I’d say about 1/4 to 1/2 of a teaspoon.