Everyone seems to be on a health kick lately, however you don’t have to sacrifice flavor for nutrition. Apple chips are a great alternative to chips, but also very delicious. They are easy to make and hard to keep in your pantry. Apple chips are slow baked to get the moisture out, but lock the flavor it. I hope you enjoy it as much as I do. If you have recipe you would like to see me make, let me know in the comments below. Let me know of what you think of this recipe on via twitter or instagram(@vegetarianbaker & #thevegetarianbaker)
[yumprint-recipe id=’45’]
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