Vegan Rice Krispie Treats
As I child, I used to love Rice Krispie Treats. They were so fun to eat, but also really fun to make. However, they are made with marshmallows which are typically thickened with Gelatin. So when I created my Vegan Marshmallow Recipe (bit.ly/VeganMarshmallow), I knew that this would be amazing to try out if it would work to make a completely Vegan Rice Krispie Treat. This recipe is easy and quick, and sure to impress all your friends. They are also gluten-free.
*Rice Krispie is a trademarked name, but you can make these using any brand of crisp rice cereal, just make sure to read the labels to ensure that there are no added ingredients like powdered milk.
If you have recipe you would like to see me make, let me know in the comments below. Let me know of what you think of this recipe on via twitter or instagram(@vegetarianbaker & #thevegetarianbaker)
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- 3 Cups | Rice Krispie Cereal
- 2 Tablespoons | Vegan Butter
- 1 Recipe | Vegan Marshmallows (bit.ly/VeganMarshmallow)
- Melt the vegan butter & marshmallows in medium sauce pan under medium heat. Should be completely smooth.
- Pour the melted marshmallow over the rice cereal. Gently stir and fold the cereal until all marshmallows are coated.
- Place the rice krispie mixture in a greased pan and place into the refrigerator until set (about 10 minutes)
- Cut and serve. *You can optionally add chocolate.
- Refer to the video above for all steps. http://bit.ly/VeganRiceKrispie
