Every November I get the same question: As a vegan & vegetarian, what do I serve for dessert at Thanksgiving or Christmas? This year, I’ve teamed up with
Pumpkin and fall just go perfect together, especially with a simple soup recipe. This Roasted Pumpkin Soup is sure to warm you up during these colder months. Don’t
Vegan Coconut Ice Cream is a great “Nice Cream” alternative for those who don’t like or can’t have banana. It is very simple to make and tastes delicious.
Vegan Chocolate Chip Cookies are delicious, gooey, and just perfection. They go great with a glass of almond, coconut, or soy milk. You can enjoy them alone, but
In honor of my friend Megan’s (aka Healthy Grocery Girl) one year blog-aniversary, I wanted to share with you one of my favorite receipts of hers. Of course
