Learn how to make Vegan Pumpkin Oat Cookies for the 3rd installment for National Cookie Month 2017. October is National Cookie Month and for the last two years
Learn how to make Vegan Coconut Banana Cookies in the 2nd installment for National Cookie Month 2017. October is National Cookie Month and for the last two years
Learn how to make Vegan Oatmeal Raisin Cookies in this first installment for National Cookie Month. October is National Cookie Month and for the last two years I’ve
Avocados are filled with healthy fats and antioxidants, so they are a great ingredient to create a nutritionally dense, creamy dessert. This Avocado Chocolate Mousse recipe is dairy
Chia Seed Pudding is a nutritious and delicious make ahead breakfast or afternoon snack or even a dessert. Chia seeds are rich in fiber, omega-3 fats, protein, vitamins
Vegan Chocolate Peanut Butter Cups may have been the most requested recipe when I started the Vegan Candy series. Famously known as Reese’s peanut butter cups, these treats
Summer is here and I wanted to share with you one of my favorite Vegan Popsicle Recipes. Orange Creamsicle Pops are sweet, creamy, and tangy in every single
Watermelon Crème Brûlée is a healthier & easy vegan alternative to the traditional Crème Brûlée. It’s a great way to enjoy one of my favorite summer fruits. This
Vegan Banana Bread is my favorite. This homemade treat will make your next breakfast or brunch or even for dessert so much better. This vegan bread recipe is
